With such a vast array of natural oils on the market today, it’s no wonder that occasionally some confusion crops up about oils that seem very similar, yet are so very different. In an effort to satisfy overwhelming customer demand for additional materials, Jedwards International has added Cassia Oil to their product list.
Author: Jackie Hartnett
Easter Alternatives – Healthy Sweeteners
While Peter Cottontail may be hopping around leaving candy laden baskets galore for children everywhere this weekend, it doesn’t mean there aren’t alternatives to keep health conscious adults on track!! At Jedwards International, we carry a number of healthy, natural sweeteners! Our broad collection of sweeteners includes Stevia Powder, Maple Syrup, Honey, and Agave materials…
Sharing is Winning!!
Jedwards International is excited to announce a promotion which is sure to make one lucky customer per month very happy! We’re encouraging our current and future customers alike to help share our news and informational blogs to the masses.
Make Way for Monoi Oil
Monoi Oil will be making its appearance to the Jedwards International line up soon! Monoi is a blended material consisting of an infused perfume oil created by soaking the petals of Tahitian gardenias, also known as Tiaré flowers, in refined coconut oil. The resulting fragrance is a subtle aroma which combines delicate floral with clean,…
Announcing Price Breaks at Jedwards – Evening Primrose, Borage and Lavender….Oh my!
Jedwards International has been sharpening its pencil to create more attractive pricing for several high demand materials. Our desire to create the most competitive pricing for our customers keeps our purchasing department active following the outcome of the harvests of our materials and working closely on our relationships with our suppliers in an effort to…
April Showers Bring New Jedwards Specials
There’s no better way to kick off a new month than with three new 10% off specials from Jedwards International. This month, we’ve selected popular materials to help you save money.
Stevia: Sweeter than Sugar, Calorie Free AND New to Jedwards!
One would never realize by looking at the plant known as Stevia, or Stevia Rebaudiana of the chrysanthemum family, that by placing it in hot water and following a special extracting process, the resulting glycosides create a tenacious sugar substitute. Jedwards International is pleased to announce the addition of Stevia to our growing line of…
The Debut of Maple Syrup
As winter appears to be coming to an end and signs from Mother Nature offer promises of spring, mature maple trees scattered throughout New England and Canada are being drilled into and tapped with the hopes of an abundant sap flow. The sap that dribbles out of the taps is collected, then filtered to remove…
Spring into Savings – March 2017 Coupon Codes
The warmer weather is creeping into the Northeast and what better way to acknowledge that Spring is just around the corner than sharing March savings with Jedwards International customers! Starting March 1st, use the following special coupon codes to get savings on some of your favorite materials.
Sustainability is Key for the Argan Tree
The fruit of the Argan tree, endemic to Southern Morocco, has enjoyed hundreds of years of locally celebrated usage, unbeknownst to much of the rest of the world. The Berbers, an ethnic group indigenous to North Africa, have used the fruit of this “Tree of Life” as a source of food, charcoal, firewood and building…
February Specials to Recognize Valentine’s Day
Jedwards International celebrates Valentine’s Day by passing on savings to YOU! When you order any of the following 6 materials listed below, using the Coupon Code indicated, the money you save can help buy that special someone in your life a token of your love.
Cha, Cha, Cha CHIA SEED OIL!
Many of us today primarily relate the word “chia” to the once famous pet plant that took the retail industry by storm in the 1980’s. A clever ram shaped object that grew sprouts became a trendy gift idea, changing the face of Christmas for several years. Nowadays, the term chia, which is a species of…